Ingredients: Water, Algae Extract, Carnauba Wax, Glycerin, PVP, Glyceryl Stearate, Hydrolyzed Wheat Protein, Stearic Acid, Panthenol, Vanilla Tahitensis Fruit Extract, Sweet Almond Seed Extract, Hydroxyethylcellulose, Bisabolol, Phospholipids. May Contain: Iron Oxides.
Tips and How to apply:
• If you are going to layer mascara, don’t wait for each application to dry. This is what makes lashes stick together.
• Don’t pump brushes. This will force air into the tube and help to dry out the product. Simply twist the brush in the tube to pick up more product.
• Too much mascara can be aging.
• Brown often looks softer around the eyes than black.
Be sure to rock the mascara wand at the base of your lashes first. This is where you want the most product, then brush out to the tips.
